Typical Set Menu £10.95 2-courses Menu

STARTER

Soup of the day

Smoked mackerel on chive & horseradish potato salad

Goats’ cheese and sun blushed tomato parcel with mixed leaves and tomato pesto

Chicken liver and chorizo parfait with brioche & homemade chutney

MAIN

Sausage of the day on mustard mash with red onion gravy

Annie Bailey\'s fish pie with green beans & brocolli

Coq au vin

Gnocchi with spinach and roquefort cream sauce

£10.00 2-courses

DESSERT

£10.95 2-courses Monday to Friday lunch